This is seriously the easiest "Recipe" ever. If you have ever had Korean bbq this is what a Korean Pancake is.
1/4 cup flour
2/3 cup water
Mix all the ingredients in a bowl. I use an entire bundle of scallions for this. The mixture should be very very loose more like a liquid than an actual batter, even thinner than crepe batter. I like to mix the soy sauce in before cooking so that the flavor is incorporated. Use a cooking spray or vegetable oil to coat the bottom of a non stick skillet, and dump your mixture in after the oil is nice and hot.
Wait till you see a crispy outside and bubbles forming before you flip it. This actually takes a surprising amount of time. Close to 20 minutes I would say, flip after about 10. The scallions will be nice and soft and the dough turns out really smooth and slightly chewy, seriously one of the best textures ever. I like to take it off the stove while the middle is still slightly moist, but that is totally up to you. I have no idea how flour and water creates something so amazing.
I guarantee you have seen people grow scallions on pinterest. Let me tell you it works completely !! They grow faster than weeds. Within 3 days you have a new harvest. Just put the root ends in water and be amazed.
What is your easy go to food that can be made from super simple ingredients ?